Potato Corner Philippines Menu Prices 2025
Potato Corner Philippines offers a variety of delicious, seasoned fries that are perfect for any snack or treat. Choose from a wide range of unique flavors like Cheese, BBQ, Sour Cream, and Honey Butter, or mix and match to create your own combo. Known for their crispy, golden fries, Potato Corner provides an unforgettable experience with every bite, making it a go-to snack spot for fry lovers everywhere.
Potato Corner Philippines Menu 2025
Potato Corner Philippines serves irresistible, crispy fries in unique flavors like Cheese, BBQ, and Sour Cream, offering a customizable snack experience that’s perfect for any craving or occasion.
POTATO CORNER FLAVORS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Cheese | ₱ 10.00 |
| BBQ | ₱ 10.00 |
| Sour Cream | ₱ 10.00 |
| Chili Barbeque | ₱ 10.00 |
| Ranch o Cheddar | ₱ 10.00 |
| Wasabi | ₱ 10.00 |
| Sweet Corn | ₱ 10.00 |
| Curry | ₱ 10.00 |
| Truffle | ₱ 10.00 |
| Spicy Cheese | ₱ 10.00 |
| Kimchi | ₱ 10.00 |
| Bleu Cheese | ₱ 10.00 |
| Ketchup Mayo | ₱ 10.00 |
| Cookies and Cream | ₱ 10.00 |
| Chocolate | ₱ 10.00 |
| Seafood | ₱ 10.00 |
| White Cheddar | ₱ 10.00 |
| Chili Lime | ₱ 10.00 |
| Paprika | ₱ 10.00 |
| Cinnamon | ₱ 10.00 |
| Sweet and Sour | ₱ 10.00 |
| Butter and Garlic | ₱ 10.00 |
| Maple Bacon | ₱ 10.00 |
| Honey Butter | ₱ 10.00 |
| Cotton Candy | ₱ 10.00 |
POTATO CORNER NEW PRODUCTS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Super Chicken Pop Solo | ₱ 99.00 |
| Super Chicken Pop Snack | ₱ 109.00 |
| Super Chicken Pop Meal | ₱ 159.00 |
| Regular | ₱ 29.00 |
| Large | ₱ 55.00 |
| Jumbo | ₱ 85.00 |
| Mega | ₱ 110.00 |
| Giga | ₱ 179.00 |
| Tera | ₱ 209.00 |
| Pop Corn | ₱ 99.00 |
Potato Corner Menu Philippines Family Activities
| Family Activity | Description | Price |
|---|---|---|
| Combo Meal | A family-sized portion of fries with a variety of flavors to choose from. | ₱200 – ₱350 |
| Potato Corner Snack Packs | Shareable snack packs with different sizes of seasoned fries. | ₱150 – ₱500 |
| Flavored Fries Party Packs | Large packs with multiple flavors for group sharing. | ₱400 – ₱800 |
| Potato Corner Kids’ Party Pack | Specially designed snack packs with kid-friendly flavors. | ₱300 – ₱600 |
| DIY Flavored Fries (Family Combo) | Create your own mix of flavors with a large serving of fries. | ₱250 – ₱600 |
| Potato Corner Family Combo | Combination of various sizes and flavors, ideal for family bonding. | ₱500 – ₱1,000 |
Potato Corner Menu Philippines Drive Thru Items
| Drive-Thru Item | Description | Price |
|---|---|---|
| Regular Fries | Classic golden fries seasoned with your choice of flavor. | ₱80 – ₱100 |
| Large Fries | Larger portion of crispy fries, perfect for sharing. | ₱120 – ₱150 |
| Combo Fries | Fries served with a choice of drink and a dipping sauce. | ₱150 – ₱180 |
| Family Pack Fries | A generous serving of fries with multiple seasoning options. | ₱350 – ₱500 |
| Flavored Fries (Cheese, BBQ, etc.) | Fries seasoned with unique flavors like Cheese, BBQ, Sour Cream. | ₱90 – ₱120 |
| Potato Corner Drink | Soft drink to pair with your fries. | ₱50 – ₱70 |
| Snack Combo | Fries, a drink, and a choice of dipping sauce. | ₱120 – ₱150 |
| Party Pack Fries | A large, shareable serving of fries with multiple seasoning options. | ₱450 – ₱600 |
Potato Corner Philippines Menu Birthday Party Packages Table
| Birthday Party Package | Description | Price |
|---|---|---|
| Mini Party Package | Includes 3 large fries with 3 flavors, 10 drinks, and party hats. | ₱1,000 – ₱1,500 |
| Classic Party Package | 5 large fries with 5 different flavors, 15 drinks, and party decor. | ₱2,000 – ₱3,000 |
| Ultimate Party Package | 8 large fries with 8 flavors, 20 drinks, party decorations, and freebies. | ₱4,000 – ₱5,000 |
| Kids’ Party Pack | 4 large fries with kid-friendly flavors, 10 drinks, and fun party items. | ₱1,500 – ₱2,500 |
| Family & Friends Party Pack | 6 large fries with 6 flavors, 15 drinks, and party favors for everyone. | ₱2,500 – ₱3,500 |
| Super Party Pack | 10 large fries with 10 flavors, 25 drinks, party decor, and free gifts. | ₱5,000 – ₱7,000 |
Potato Corner Restaurant Philippines Peak Time Table
| Day of the Week | Peak Time | Description |
|---|---|---|
| Monday | 11:00 AM – 1:00 PM | Lunchtime rush, ideal for grab-and-go snacks. |
| Tuesday | 6:00 PM – 8:00 PM | Evening snack time, popular after school/work. |
| Wednesday | 11:00 AM – 1:00 PM | Mid-week lunch rush, busy with office workers and students. |
| Thursday | 6:00 PM – 8:00 PM | Peak evening time for snacks and takeout after work. |
| Friday | 11:00 AM – 2:00 PM | Lunchtime is particularly busy, with long lines. |
| Saturday | 12:00 PM – 2:00 PM | Peak lunch and early afternoon rush with families and groups. |
| Sunday | 12:00 PM – 3:00 PM | Busy afternoon snack time with families and friends. |
Franchising Opportunities Of Potato Corner Philippines Restaurant
- Established Brand: Potato Corner is a well-known, trusted brand with a strong presence in the Philippines and international markets.
- Unique Product Offering: The franchise offers a variety of flavored fries, appealing to a broad customer base with unique flavors and quick-service options.
- Low Investment Cost: Compared to other restaurant franchises, Potato Corner offers relatively lower initial investment and startup costs, making it attractive for first-time entrepreneurs.
- Flexible Store Formats: Franchisees can choose from kiosk, inline, or corner formats, depending on the location and available space.
- Training and Support: Comprehensive training is provided to franchisees, including operational training, marketing support, and assistance in store set-up.
- High Profit Potential: With a simple menu focused on a popular snack, Potato Corner offers the potential for high turnover and profitability.
- Proven Business Model: The franchise operates under a proven system with standardized operations, helping minimize risks for franchisees.
- Strong Marketing Support: Potato Corner provides national and regional marketing support, as well as promotional materials to help drive sales.
- Access to Bulk Supplies: Franchisees benefit from bulk purchasing power, ensuring consistent product quality and competitive pricing on ingredients and materials.
- Expansion Opportunities: With multiple locations in malls, schools, and busy areas, Potato Corner continues to expand, offering franchisees growth opportunities in both local and international markets.
Quality and Safety Of Potato Corner Restaurant Philippines
Quality List
- Fresh Ingredients: Potato Corner ensures the use of high-quality, fresh potatoes for their fries, delivering a crispy and flavorful experience with every bite.
- Premium Seasonings: The restaurant uses carefully selected seasonings and flavors to create a unique, consistent taste across all their products.
- Consistent Taste: Potato Corner maintains strict quality control measures to ensure that the flavor and texture of their fries remain consistent in every location.
- Customer-Centric Menu: The menu is continuously updated and refined to meet customer preferences, offering a variety of flavor options and combo deals.
- Efficient Service: The franchise emphasizes fast and efficient service, ensuring that customers enjoy their meals in a timely manner.
- Hygienic Preparation: Food preparation areas are kept clean and organized to guarantee the quality of food is maintained at all times.
- Sustainable Sourcing: Potato Corner strives to source ingredients sustainably, ensuring that their products are not only high-quality but also environmentally responsible.
- Innovation: Potato Corner constantly introduces new flavors and special products to meet evolving market trends and customer tastes.
- Expertly Trained Staff: Franchisees are trained in quality control processes, customer service, and efficient kitchen operations to ensure top-notch product delivery.
- Quality Assurance: Regular quality checks are conducted to monitor the consistency and standard of food across all stores.
Safety List
- Food Safety Standards: Potato Corner adheres to the highest food safety standards, ensuring that all products are safe for consumption.
- Hygiene Practices: All stores follow strict hygiene protocols, including regular sanitization of workspaces, equipment, and serving areas.
- Safe Cooking Methods: Only safe, approved cooking methods and equipment are used to prepare fries, reducing any risk of contamination.
- Health Certifications: Potato Corner follows the guidelines of health authorities and ensures all locations are compliant with local regulations and certifications.
- Employee Health & Safety: Franchisees provide their employees with proper health and safety training, including handling food safely and maintaining a clean environment.
- Fire Safety: Fire safety protocols are strictly followed in every kitchen, including having fire extinguishers and ensuring staff are trained in emergency procedures.
- Customer Safety: Stores are designed with safety in mind, ensuring that customers have a comfortable and safe experience when ordering and eating.
- Proper Storage: All ingredients are stored according to food safety standards, with proper temperature controls to ensure freshness and safety.
- Personal Protective Equipment (PPE): Employees are required to wear appropriate PPE such as gloves, masks, and aprons to prevent contamination.
- Regular Audits: Regular safety audits are conducted to ensure compliance with food safety laws and regulations across all branches.
Potato Corner Philippines Restaurant Pros & Cons
Pros List
- Popular Brand: Potato Corner is a well-established and recognized brand, making it easier to attract customers and build trust quickly.
- Unique Product Offering: Specializing in flavored fries, it stands out from typical fast-food chains, offering something different and fun for customers.
- Wide Customer Appeal: The menu caters to a broad demographic, from children to adults, and is perfect for various occasions like snacks, quick bites, and parties.
- Low-Cost Investment: Compared to full-scale restaurants, the initial investment required for Potato Corner is relatively low, making it accessible to aspiring entrepreneurs.
- Quick Service: The fast service model is ideal for people on the go, particularly in busy urban areas or shopping malls.
- Flexible Formats: Potato Corner offers multiple store formats like kiosks, inline, and corner locations, making it adaptable to different spaces and environments.
- Franchise Support: Comprehensive training, marketing, and operational support are provided, ensuring franchisees are well-prepared to run the business successfully.
- High Profit Potential: With a simple menu focused on a popular snack, there is significant profit potential, especially during peak hours and in high-traffic locations.
- Innovative Flavors: The menu offers a variety of unique and customizable flavor options, keeping customers excited and encouraging repeat visits.
- Expansion Opportunities: The brand is constantly expanding, both in the Philippines and internationally, offering franchisees opportunities to grow their business.
Cons List
- Limited Menu: The focus on flavored fries limits the variety of products compared to other fast-food restaurants, which could affect customer choice over time.
- Dependence on Foot Traffic: Success is highly dependent on location, and stores in areas with low foot traffic may struggle to generate sales.
- Highly Competitive Market: The fast-food and snack industry is highly competitive, with numerous alternatives offering similar products.
- Seasonal Demand: Certain locations might experience fluctuating demand, with busier periods during holidays and slower times during off-peak seasons.
- Maintenance Costs: Regular maintenance of equipment like fryers and oil filtration systems is necessary to maintain product quality, which could incur additional costs.
- Franchise Fees: Although the initial investment is low, the franchisee still needs to pay franchise fees and royalties, which could impact profitability in the long term.
- Health Concerns: Fried foods, even when prepared with quality ingredients, are often seen as unhealthy, which could limit appeal among health-conscious consumers.
- Risk of Over-Saturation: With the growing number of Potato Corner locations, some markets may become over-saturated, leading to more competition between franchises.
- Operational Challenges: Running a franchise requires consistent management and oversight to ensure operational efficiency, and challenges can arise with staffing or supply chain issues.
- Niche Appeal: While Potato Corner offers a unique product, it might not appeal to everyone, particularly those who prefer a more diverse menu or full meals.
Potato Corner Philippines Location, Contact And Opening Hours
Contact : +639178867213
Opening Hours
| Wednesday | 10 AM–9 PM | |
| Thursday | 10 AM–9 PM | |
| Friday | 10 AM–9 PM | |
| Saturday | 10 AM–9 PM | |
| Sunday(Feast of the Immaculate Conception) | 10 AM–9 PMHours might differ | |
| Monday | 10 AM–9 PM | |
| Tuesday | 10 AM–9 PM | |
official sources of Potato Corner Philippines.
