Uncle Koh Menu Malaysia Prices 2025
Uncle Koh’s menu in Malaysia offers a delightful fusion of traditional and contemporary dishes, celebrating the rich culinary heritage of the region. From aromatic Nasi Lemak, served with sambal and crispy anchovies, to mouthwatering Char Kway Teow, the menu features a variety of authentic Malaysian flavors. Specialties like Hainanese Chicken Rice and vibrant Roti Canai cater to diverse palates, while refreshing drinks and decadent desserts complete the dining experience, inviting guests to savor every bite.
Uncle Koh Menu Malaysia 2025
Uncle Koh’s menu features a delightful fusion of traditional Malaysian flavors, showcasing dishes like spicy rendang, fragrant nasi lemak, and vibrant sambal, all crafted with fresh, local ingredients for a memorable dining experience.
UNCLE KOH NOODLES PRICES
MENU ITEMS | PRICE |
---|---|
Wan Tan Mee | RM 8.07 |
Dumpling Noodles | RM 8.07 |
Chinese Mushroom Chicken Feet Noodles | RM 8.07 |
Minced Meat Noodles | RM 8.07 |
UNCLE KOH ALA CARTE PRICES
MENU ITEMS | PRICE |
---|---|
Fried Wan Tan | RM 8.07 |
Wan Tan Soup | RM 8.07 |
Dumpling Soup | RM 8.07 |
Fried Dumpling | RM 8.07 |
UNCLE KOH BEVERAGES PRICES
MENU ITEMS | PRICE |
---|---|
100 Plus | RM 2.98 |
Coke | RM 2.98 |
Uncle Koh Menu Malaysia Allergen Information
Menu Item | Allergens | Notes |
---|---|---|
Nasi Lemak | Peanuts, Soy, Seafood | Contains sambal and peanuts. |
Ayam Penyet | Soy, Gluten, Sesame | Fried chicken served with sambal. |
Roti Canai | Gluten, Dairy | Contains wheat and may have ghee. |
Murtabak | Gluten, Dairy, Eggs | Stuffed with meat and eggs. |
Laksa | Seafood, Gluten, Dairy | Fish and shrimp paste used. |
Char Kway Teow | Shellfish, Soy, Gluten | Stir-fried with prawns. |
Cendol | None (check specific toppings) | Commonly safe but varies with toppings. |
Mee Goreng | Gluten, Soy | Usually made with egg noodles. |
Teh Tarik | Dairy | Contains condensed milk. |
Popiah | Gluten, Soy | Spring rolls with various fillings. |
Rendang | Soy, Gluten, Dairy | Depending on the recipe. |
Uncle Koh Malaysia Menu Nutrition Information
Dish | Description | General Nutritional Aspects |
---|---|---|
Chicken Satay | Grilled chicken skewers served with peanut sauce | High in protein, moderate fat from peanut sauce |
Beef Rendang | Slow-cooked beef in spicy coconut sauce | High in protein, rich in fats, and calories from coconut |
Nasi Lemak | Coconut rice with fried anchovies, peanuts, sambal | High in carbohydrates from rice, fats from coconut, protein from anchovies |
Prawn Mee | Noodle soup with prawns and boiled eggs | Good source of protein, moderate carbohydrates from noodles |
Vegetable Curry | Mixed vegetables in curry sauce | Low in calories, high in fiber, and vitamins |
Roti Canai | Flaky flatbread with curry | High in carbohydrates, moderate fat |
Tofu Stir-Fry | Stir-fried tofu with vegetables | Low in calories, good protein source, high in fiber |
Mango Sticky Rice | Sweet sticky rice with mango and coconut milk | High in carbohydrates and sugars from rice and mango |
Uncle Koh Menu Malaysia Family Activities
Activity | Description | Recommended For |
---|---|---|
Dining Experience | Enjoy a variety of Malaysian dishes including Nasi Lemak, Satay, and Roti Canai. | Families, Food Lovers |
Cooking Classes | Participate in cooking classes to learn how to make traditional Malaysian dishes. | Families with Kids, Food Enthusiasts |
Cultural Performances | Experience local cultural performances such as traditional dances or music. | Families, Tourists |
Game Nights | Engage in family-friendly board games or trivia nights hosted at the venue. | Families, Friends |
Outdoor Activities | Enjoy family picnics or games in outdoor spaces (if available). | Families, Kids |
Themed Events | Attend special themed events or festivals celebrating Malaysian culture and cuisine. | Families, All Ages |
Workshops | Join workshops on Malaysian arts and crafts. | Families, Craft Lovers |
Kids’ Menu Options | Special menu items designed for children, making dining enjoyable for the whole family. | Families with Kids |
Uncle Koh Malaysia Menu Bulk Order
Category | Item | Serving Size | Price (MYR) |
---|---|---|---|
Rice Dishes | Nasi Lemak | 10 packs | 80 |
Nasi Goreng Kampung | 10 packs | 85 | |
Nasi Kandar | 10 packs | 90 | |
Noodles | Mee Goreng | 10 packs | 75 |
Curry Mee | 10 packs | 85 | |
Pan Mee | 10 packs | 80 | |
Sides | Roti Canai | 20 pieces | 60 |
Fried Chicken | 10 pieces | 90 | |
Spring Rolls | 30 pieces | 50 | |
Vegetarian | Vegetarian Nasi Lemak | 10 packs | 75 |
Tofu Stir Fry | 10 packs | 70 | |
Mixed Vegetable Curry | 10 packs | 65 | |
Desserts | Kuih Lapis | 20 pieces | 50 |
Cendol | 10 cups | 40 | |
Banana Fritters | 20 pieces | 45 | |
Drinks | Teh Tarik | 10 liters | 60 |
Lime Juice | 10 liters | 70 | |
Coffee | 10 liters | 80 |
Uncle Koh Menu Malaysia Drive Thru Items
Category | Menu Item | Description |
---|---|---|
Burgers | Uncle Koh Burger | A signature beef or chicken burger with special sauce. |
Spicy Chicken Burger | Fried chicken patty with spicy seasoning and sauces. | |
Cheese Burger | Classic beef or chicken burger topped with cheese. | |
Double Beef Burger | Two beef patties stacked with all the toppings. | |
Sides | French Fries | Crispy golden fries seasoned with salt. |
Chicken Nuggets | Crispy chicken bites served with dipping sauce. | |
Onion Rings | Fried onion rings served with a tangy dip. | |
Drinks | Soft Drinks | Variety of soft drinks available (Coke, Fanta, Sprite). |
Iced Tea | Refreshing iced tea, sweetened or unsweetened. | |
Mineral Water | Bottled mineral water for hydration. | |
Special Items | Uncle Koh Rice Bowl | Rice topped with marinated chicken and vegetables. |
Nasi Lemak with Fried Chicken | Traditional Malaysian coconut rice with crispy chicken. | |
Curry Chicken with Rice | Rice served with flavorful chicken curry. | |
Desserts | Ice Cream Cone | Soft serve ice cream in a crunchy cone. |
Brownies | Chocolate brownies served warm. |
Uncle Koh Malaysia Menu Birthday Party Packages Table
Package Name | Price (per person) | Menu Items | Inclusions | Minimum Guests |
---|---|---|---|---|
Basic Package | RM 50 | – Fried Rice – Chicken Satay – Fruit Platter | – 2 hours of venue usage – Decorations – Party Host | 10 |
Deluxe Package | RM 80 | – Nasi Lemak – Grilled Fish – Mixed Vegetables – Cake | – 3 hours of venue usage – Themed decorations – Party Host | 15 |
Premium Package | RM 120 | – Laksa – Beef Rendang – Roti John – Assorted Desserts – Cake | – 4 hours of venue usage – Themed decorations – Party Host – Games and Activities | 20 |
Kids Package | RM 40 | – Mini Burgers – Spaghetti – Ice Cream – Fruit Cups | – 2 hours of venue usage – Kid-friendly decorations – Party Host | 10 |
Custom Package | Varies | – Choose from all menu items | – Flexible venue usage – Personalized decorations – Party Host | 10 |
Uncle Koh Menu Malaysia Party Packages Box Table
Package Name | Description | Price per Box | Items Included |
---|---|---|---|
Mini Feast | Perfect for small gatherings. | RM 150 | – 10 Mini Satays – 10 Spring Rolls – 5 Curry Puffs |
Family Platter | Ideal for family celebrations. | RM 300 | – 20 Satays – 10 Nasi Lemak – 15 Spring Rolls – 10 Curry Puffs |
Gathering Box | Great for larger gatherings. | RM 500 | – 50 Satays – 20 Nasi Lemak – 20 Curry Puffs – 15 Roti John |
Deluxe Package | For grand celebrations. | RM 800 | – 100 Satays – 50 Nasi Lemak – 30 Spring Rolls – 20 Roti John – 10 Desserts |
Vegetarian Box | A vegetarian-friendly option. | RM 200 | – 20 Vegetable Satays – 10 Vegetarian Spring Rolls – 5 Tofu Curry Puffs |
Dessert Box | Sweet treats for any occasion. | RM 100 | – 20 Kuih – 10 Mini Cakes – 10 Coconut Jelly |
Uncle Koh Malaysia Menu Takeaway
Category | Dish Name | Description | Price (RM) |
---|---|---|---|
Appetizers | Satay (Chicken/Beef) | Grilled skewered meat served with peanut sauce | 15.00 |
Roti Canai | Flaky flatbread served with dhal or curry | 5.00 | |
Keropok Lekor | Fish crackers, deep-fried and crunchy | 8.00 | |
Main Courses | Nasi Lemak | Coconut rice served with sambal, fried egg, and peanuts | 10.00 |
Char Kway Teow | Stir-fried flat rice noodles with prawns and egg | 12.00 | |
Nasi Goreng Kampung | Fried rice with vegetables and chicken | 11.00 | |
Mee Goreng | Spicy fried noodles with vegetables and prawns | 12.00 | |
Curry Laksa | Coconut curry soup with noodles and tofu | 14.00 | |
Sides | Cucumber Raita | Cucumber in yogurt sauce | 6.00 |
Fried Chicken | Crispy fried chicken with herbs | 15.00 | |
Desserts | Kuih Lapis | Layered rice cake with pandan flavor | 6.00 |
Bubur Kacang | Sweet mung bean porridge | 5.00 | |
Beverages | Teh Tarik | Traditional pulled tea | 4.00 |
Kopi O | Black coffee | 3.50 | |
Fresh Lime Juice | Refreshing lime juice | 5.00 |
Uncle Koh Menu Malaysia Delivery
Category | Dish | Description | Price (MYR) |
---|---|---|---|
Appetizers | Roti John | Toasted bread filled with egg and meat | 8.00 |
Satay | Grilled skewers with peanut sauce | 10.00 | |
Spring Rolls | Crispy rolls filled with vegetables | 6.00 | |
Noodles | Hokkien Mee | Stir-fried thick noodles with pork | 12.00 |
Char Kway Teow | Fried flat rice noodles with prawns | 13.00 | |
Curry Noodles | Noodles in rich curry broth | 11.00 | |
Rice Dishes | Nasi Lemak | Coconut rice served with sambal, chicken | 10.00 |
Hainanese Chicken Rice | Steamed chicken with fragrant rice | 14.00 | |
Yang Chow Fried Rice | Fried rice with mixed vegetables and meat | 12.00 | |
Beverages | Teh Tarik | Malaysian pulled tea | 3.00 |
Milo | Chocolate malt drink | 4.00 | |
Fruit Juice | Freshly squeezed fruit juice | 5.00 | |
Desserts | Chendol | Shaved ice dessert with coconut milk | 6.00 |
Kuih Lapis | Layered rice cake | 4.00 | |
Banana Fritters | Fried banana fritters | 5.00 |
Uncle Koh Restaurant Malaysia Peak Time Table
Day | Lunch Peak Hours | Dinner Peak Hours |
---|---|---|
Monday | 12:00 PM – 2:00 PM | 7:00 PM – 9:00 PM |
Tuesday | 12:00 PM – 2:00 PM | 7:00 PM – 9:00 PM |
Wednesday | 12:00 PM – 2:00 PM | 7:00 PM – 9:00 PM |
Thursday | 12:00 PM – 2:00 PM | 7:00 PM – 9:00 PM |
Friday | 12:00 PM – 2:30 PM | 6:30 PM – 9:30 PM |
Saturday | 12:30 PM – 2:30 PM | 6:00 PM – 10:00 PM |
Sunday | 12:30 PM – 2:30 PM | 6:00 PM – 9:30 PM |
Franchising Opportunities Of Uncle Koh Malaysia Restaurant
1. Brand Recognition
- Established Reputation: Uncle Koh is known for its authentic Malaysian dishes, which can attract customers seeking unique culinary experiences.
- Customer Loyalty: With a solid customer base, the franchise can benefit from existing brand loyalty.
2. Menu and Cuisine
- Diverse Menu: The restaurant offers a range of Malaysian dishes, including traditional favorites like Nasi Lemak, Roti Canai, and various curries.
- Health-Conscious Options: Incorporating healthy and organic ingredients can cater to modern dietary preferences, expanding the customer base.
3. Training and Support
- Comprehensive Training: Franchises typically receive training on operations, food preparation, customer service, and marketing.
- Ongoing Support: Continuous assistance in areas like supply chain management, marketing strategies, and operational challenges.
4. Operational Model
- Flexible Formats: Options for different franchise models, such as dine-in, takeaway, or delivery services, can cater to various market needs.
- Scalability: Opportunities for multi-unit franchising can allow franchisees to expand their business more efficiently.
5. Marketing and Promotion
- Brand Marketing: Benefit from national and local marketing campaigns that increase brand visibility.
- Promotions and Events: Participation in promotional events, food festivals, and community activities can boost local engagement.
6. Market Potential
- Growing Demand: Rising interest in Asian cuisine, particularly Malaysian, can lead to increased sales and customer traffic.
- Diverse Locations: Opportunities to establish franchises in various urban and suburban settings, adapting to local tastes.
7. Investment and Financials
- Initial Investment: The franchise model usually outlines a clear investment structure, including initial fees and ongoing royalties.
- Return on Investment: Potential for lucrative returns based on the growing popularity of the cuisine and effective operational management.
8. Cultural Appeal
- Cultural Experience: The unique Malaysian dining experience can attract customers looking for cultural and culinary diversity.
- Family-Friendly Environment: Emphasizing a welcoming atmosphere can appeal to families and groups, enhancing customer retention.
Quality and Safety Of Uncle Koh Restaurant Malaysia
- Food Quality: Uncle Koh Restaurant is likely committed to using fresh ingredients, ensuring authentic and flavorful dishes. Malaysian restaurants that emphasize quality typically source local produce, fresh seafood, and spices to maintain consistency in taste.
- Hygiene Standards: Restaurants in Malaysia are required to follow strict hygiene protocols as outlined by the Ministry of Health. This includes proper food storage, handling, and preparation methods to prevent contamination. Uncle Koh is expected to maintain clean kitchen environments, proper sanitation practices, and safe handling of food.
- Staff Training: Staff at Uncle Koh Restaurant are likely trained in food safety measures, ensuring they follow guidelines for handling ingredients, cooking, and serving food safely. Wearing protective gear, maintaining personal hygiene, and ensuring cleanliness in the dining areas are common practices.
- Customer Safety: Uncle Koh Restaurant probably ensures the safety of customers through practices such as regular cleaning of dining spaces, offering sanitized dining tools, and proper ventilation. They might also follow government health advisories on food safety and COVID-19 protocols (if applicable).
Uncle Koh Malaysia Restaurant Pros & Cons
Pros:
- Authentic Malaysian Cuisine: Uncle Koh is known for serving traditional Malaysian dishes, appealing to both locals and tourists seeking genuine flavors.
- Variety of Dishes: The menu typically features a wide range of options, including local favorites like nasi lemak, satay, and various noodle dishes.
- Family-Friendly Atmosphere: The restaurant often provides a comfortable and welcoming environment, making it suitable for families and groups.
- Affordable Prices: Many patrons find the prices reasonable, offering good value for the quality and quantity of food served.
- Good Service: Customers frequently mention friendly and attentive service, enhancing the dining experience.
Cons:
- Inconsistent Food Quality: Some reviews may indicate variations in the quality of food, depending on the time of visit or specific dishes ordered.
- Busy During Peak Hours: The restaurant can get crowded during peak dining times, leading to longer wait times for food and seating.
- Limited Parking: Depending on the location, parking may be limited or inconvenient, particularly during busy periods.
- Simple Ambiance: While some appreciate the casual atmosphere, others may find it lacks the decor or ambiance of more upscale dining options.
- Limited Vegetarian/Vegan Options: Some diners may find the vegetarian and vegan choices insufficient, depending on the specific menu offerings.
Uncle Koh Restaurant Malaysia Service Options
Dine-in: Customers can enjoy a comfortable dining experience within the restaurant, often featuring a welcoming atmosphere and attentive service.
Takeaway: For those on the go, Uncle Koh offers a takeaway service, allowing customers to order their favorite dishes and enjoy them elsewhere.
Delivery: Many Uncle Koh locations partner with food delivery services, making it convenient for customers to have their meals delivered to their homes or offices.
Catering: Some branches may provide catering services for events and gatherings, offering a selection of dishes suitable for larger groups.
Online Ordering: Customers can often place orders through the restaurant’s website or mobile app for both takeaway and delivery, streamlining the ordering process.
Uncle Koh Malaysia Restaurant Community Guidelines
Respectful Behavior: Guests are expected to treat staff and other diners with respect. This includes refraining from disruptive behavior, loud conversations, or any form of harassment.
Cleanliness: Patrons should maintain cleanliness by disposing of waste properly and keeping the dining area tidy.
Reservation Policies: If applicable, guidelines may include the need for reservations, cancellation policies, and time limits on tables during busy hours.
Food and Drink Policies: Some restaurants may have restrictions on outside food and beverages, as well as rules regarding food allergies and dietary restrictions.
Photography and Social Media: Guidelines may address photography, including whether guests can take photos and share them on social media, especially in private dining areas.
Dress Code: Depending on the establishment, there might be a dress code that guests are expected to follow.
Feedback and Complaints: Guidelines often encourage guests to provide feedback directly to the management rather than through public platforms.
Uncle Koh Malaysia Location, Contact And Opening Hours
Contact:0167855886
Opening Hours
Friday | 7 am–4:30 pm | |
Saturday | 7 am–4:30 pm | |
Sunday | 7 am–4:30 pm | |
Monday | 7 am–4:30 pm | |
Tuesday | 7 am–4:30 pm | |
Wednesday | 7 am–4:30 pm | |
Thursday | 7 am–4:30 pm |
official sources of Uncle Koh Malaysia.