Tetangga Kita Menu Malaysia Prices 2025
Tetangga Kita offers a vibrant menu celebrating Malaysia’s diverse flavors, featuring traditional dishes like Nasi Lemak, Hainanese Chicken Rice, and Laksa. With a focus on local ingredients, each dish is crafted to highlight the rich culinary heritage of the region. Whether you’re craving spicy sambal, aromatic herbs, or hearty rice-based meals, Tetangga Kita delivers an authentic taste of Malaysia in every bite, blending tradition with a modern twist.
Tetangga Kita Menu Malaysia 2025
Tetangga Kita showcases Malaysia’s culinary diversity with dishes like Nasi Lemak and Laksa, offering authentic flavors through fresh, local ingredients and a blend of traditional and contemporary Malaysian cuisine.
TETANGGA KITA MARTABAK MANIS TEBAL MENU WITH PRICES
MENU ITEMS | PRICE |
---|---|
Nanas | RM 22.00 |
Kaya Butter | RM 18.00 |
Green Tea Red Bean | RM 120.00 |
Chocolate Duo | RM 25.00 |
Nutella Keju Kacang | RM 27.00 |
Jagung Keju | RM 17.00 |
Red Velvet Oreo | RM 25.00 |
Martabak Manis Milo | RM 25.00 |
Skippy Peanut Butter and Jam | RM 18.00 |
Kitkat Green Tea Keju | RM 28.00 |
Lotus Biscoff | RM 28.00 |
Ovomaltine | RM 26.00 |
Keju Susu | RM 16.00 |
Kitkat Kacang | RM 23.00 |
Meises Keju | RM 20.00 |
Goober | RM 24.00 |
TETANGGA KITA MARTABAK MANIS TIPS PRICES
MENU ITEMS | PRICE |
---|---|
Nutella Keju Kacang | RM 18.00 |
Red Velvet Oreo | RM 15.00 |
Skippy Peanut Butter and Jam | RM 10.00 |
Martabak Manis Milo | RM 15.00 |
Kitkat Green Tea Keju | RM 17.00 |
Lotus Biscoff | RM 17.00 |
Ovomaltine | RM 15.00 |
Keju Susu | RM 10.00 |
Kitkat Kacang | RM 13.00 |
Meises Keju | RM 13.00 |
Goober | RM 13.00 |
TETANGGA KITA MARTABAK TELOR MENU PRICES
MENU ITEMS | PRICE |
---|---|
Takiyaki | RM 24.00 |
Telor | RM 15.00 |
Ayam | RM 22.00 |
Sapi | RM 25.00 |
Samyang | RM 25.00 |
Dendeng | RM 27.00 |
Tuna | RM 27.00 |
Crabstick Mayo | RM 24.00 |
Crabstick Spicy Mayo | RM 24.00 |
TETANGGA KITA BEVERAGES PRICES
MENU ITEMS | PRICE |
---|---|
Pop-Ice Mango | RM 8.00 |
Pop-Ice Melon | RM 8.00 |
Pop-Ice Alpukat | RM 8.00 |
Pop-Ice Strawberry | RM 8.00 |
Pop-Ice- Es Teler | RM 8.00 |
Soda Gembira | RM 6.00 |
Teh Kotak | RM 6.00 |
Kopi Susu Tetangga | RM 6.00 |
Kopi Hitam Tetangga | RM 5.00 |
Es Teh Kocok | RM 7.00 |
Teh Sosro Panas | RM 4.00 |
Teh Botol Sosro | RM 4.00 |
Air Mineral | RM 3.00 |
Fruit Tea | RM 7.00 |
Es Teh Susu Tetangga | RM 7.00 |
TETANGGA KITA ADD-ON MENU PRICES
MENU ITEMS | PRICE |
---|---|
Add Melted Mozzarella Cheese | RM 6.00 |
Extra Shredded Mild Cheddar | RM 4.00 |
Spicy Mayo | RM 4.00 |
Tetangga Kita Menu Malaysia Family Activities
Activity | Description |
---|---|
Martabak Making | Watch or participate in the preparation of various martabak types, which are both sweet and savory pancakes, popular among kids and adults alike. |
Martabak Tasting | Gather around the table to try different martabak flavors like Milo, Lotus Biscoff, and Green Tea Red Bean, which can be shared among family members. |
Try Unique Snacks | Sample dishes such as Takoyaki, Crabstick Mayo, and Tuna, which are fun and casual to enjoy in a group. |
Pop Ice Treats | Treat the family to refreshing frozen desserts like Pop Ice in flavors such as Mango, Melon, and Avocado. |
Beverage Selection | Sip on kid-friendly drinks like Es Kopi Susu Pandan, or more adventurous ones like Soda Gembira. |
Games & Fun | Enjoy a relaxed meal while engaging in conversation and trying out new, playful snacks with unusual flavors. |
Tetangga Kita Menu Malaysia Drive Thru Items
Category | Item | Description | Price (MYR) |
---|---|---|---|
Beverages | Teh Tarik (Hot/Iced) | Classic Malaysian milk tea, served hot or cold | 3.90 |
Kopi O (Hot/Iced) | Traditional black coffee, served hot or cold | 3.50 | |
Milo (Hot/Iced) | Popular chocolate malt drink, served hot or cold | 4.20 | |
Orange Juice | Freshly squeezed orange juice | 4.50 | |
Breakfast | Nasi Lemak with Egg | Coconut milk rice, sambal, egg, and anchovies | 6.90 |
Roti Canai with Curry | Traditional flatbread with curry dipping sauce | 5.50 | |
Soto Ayam (Chicken Soup) | Spiced chicken soup served with rice cake and boiled egg | 7.00 | |
Mains | Nasi Goreng Kampung | Malaysian-style fried rice with vegetables and sambal | 9.90 |
Ayam Penyet (Smashed Fried Chicken) | Crispy fried chicken with sambal, served with rice | 12.90 | |
Mee Goreng Mamak | Stir-fried noodles with shrimp, chicken, and spicy sauce | 8.50 | |
Sides | Keropok Lekor | Malaysian-style fish crackers served with sambal dipping sauce | 4.00 |
French Fries | Crispy golden fries | 3.90 | |
Desserts | Cendol | Shaved ice dessert with palm sugar, coconut milk, and green jelly | 5.00 |
Kuih Melayu (Traditional Malay Cake) | A selection of traditional Malay cakes | 3.50 | |
Set Meals | Set Ayam Penyet + Drink | Fried chicken with rice, sambal, and a drink (Teh Tarik, Milo, etc.) | 15.90 |
Set Nasi Goreng Kampung + Drink | Fried rice with a drink (Teh Tarik, Milo, etc.) | 14.90 |
Tetangga Kita Malaysia Menu Birthday Party Packages Table
Package | Price (MYR) | Included Items | Additional Features | Duration |
---|---|---|---|---|
Basic Party Package | 500 | – 10 guests – 2 main dishes – 1 dessert – Soft drinks | – Decorations – Birthday cake included | 2 hours |
Standard Party Package | 800 | – 15 guests – 3 main dishes – 2 desserts – Soft drinks – Party favors | – Personalized decorations – Party games | 3 hours |
Premium Party Package | 1,200 | – 20 guests – 4 main dishes – 3 desserts – Soft drinks – Custom cake | – Private area – Entertainment options | 4 hours |
Ultimate Celebration | 2,000 | – 30 guests – 5 main dishes – 4 desserts – Soft drinks – Free-flow snacks | – Live entertainment – Customized decor | Full day (6 hrs) |
Kids Party Package | 450 | – 10 kids – Kids-friendly meals (nuggets, fries, etc.) – Ice cream & cupcakes | – Balloon animals – Games & activities | 2 hours |
Family Gathering Package | 1,000 | – 15 guests – Mix of adult and kids meals – 2 desserts – Soft drinks | – Photo booth – Customized banner | 3 hours |
Tetangga Kita Restaurant Malaysia Peak Time Table
Day | Lunch Peak Time | Dinner Peak Time |
---|---|---|
Monday | 12:00 PM – 2:00 PM | 7:00 PM – 9:00 PM |
Tuesday | 12:00 PM – 2:00 PM | 7:00 PM – 9:00 PM |
Wednesday | 12:00 PM – 2:00 PM | 7:00 PM – 9:00 PM |
Thursday | 12:00 PM – 2:00 PM | 7:00 PM – 9:00 PM |
Friday | 12:00 PM – 2:00 PM | 7:00 PM – 9:30 PM |
Saturday | 12:00 PM – 2:30 PM | 7:00 PM – 10:00 PM |
Sunday | 12:00 PM – 2:30 PM | 7:00 PM – 10:00 PM |
Franchising Opportunities Of Tetangga Kita Malaysia Restaurant
Franchising Features:
- Established Brand: Tetangga Kita has built a strong brand identity with a loyal customer base, which adds significant value to its franchise. The recognition and popularity of the brand increase the potential for success.
- Support and Training: Franchisees are offered comprehensive support and training from the parent company, covering all aspects of the business from operations to marketing. This ensures that franchisees are fully prepared to run their outlets efficiently and in line with the brand’s standards.
- Business Model:
- Low Initial Investment: The franchise system generally requires a reasonable investment, making it accessible for aspiring business owners.
- Flexible Location Options: Tetangga Kita outlets can be set up in various locations, including shopping malls, standalone units, or food courts, catering to different market needs.
- Proven Menu: The restaurant offers a proven menu with popular dishes such as Nasi Lemak, Satay, and local Malaysian-style street food, ensuring consistent demand.
- Marketing and Branding Support: Franchisees receive assistance in creating local marketing strategies, promotions, and branding efforts that align with Tetangga Kita’s overall image. This includes digital marketing, social media presence, and in-store campaigns to drive traffic.
- Ongoing Operational Support: The parent company provides ongoing support for managing inventory, staffing, quality control, and customer service, ensuring that every outlet maintains the high standards expected from Tetangga Kita.
- Growth Potential: With Malaysia’s growing food and beverage market and increasing demand for unique dining experiences, there’s a strong growth potential for franchisees. Franchisees can potentially expand their presence across the region.
Requirements for Franchisees:
- Financial Capability: Franchisees must demonstrate financial stability to support the initial setup and operational costs.
- Experience: While prior experience in the food and beverage industry is helpful, it’s not always a necessity as the franchise offers extensive training.
- Passion for Food: A genuine interest and passion for the food business and commitment to maintaining high service standards is essential.
- Commitment: Franchisees must adhere to the operational guidelines and maintain the quality and integrity of the Tetangga Kita brand.
Quality and Safety Of Tetangga Kita Restaurant Malaysia
1. Quality of Food
- Fresh Ingredients: The restaurant is known for using fresh, locally sourced ingredients, ensuring that the dishes are not only flavorful but also nutritious. This is especially important in Malaysian cuisine, where the freshness of produce plays a significant role.
- Authenticity: Tetangga Kita offers traditional Malaysian and Indonesian dishes, focusing on authentic flavors that highlight the rich culinary heritage of the region. Their recipes are carefully crafted to maintain high culinary standards.
- Consistency: Reviews and customer feedback often highlight the consistency in the taste and presentation of dishes, making it a trusted dining option for locals and tourists alike.
2. Safety and Hygiene
- Food Safety: Tetangga Kita follows strict food safety protocols, ensuring that all food items are prepared, cooked, and stored under hygienic conditions. This includes adhering to local health regulations and guidelines concerning food handling and preparation.
- Cleanliness: The restaurant maintains a clean environment, both in the dining area and the kitchen. Regular cleaning of surfaces, utensils, and equipment is practiced to minimize contamination risks.
- Staff Training: Staff are trained in food safety procedures, including proper food storage, handling, and sanitation practices. This reduces the risk of foodborne illnesses and ensures that food is served in the safest manner possible.
- Certifications: Depending on the location and regulations, Tetangga Kita may also hold certifications or be inspected by local health authorities to ensure compliance with food safety standards.
3. Customer Satisfaction
- Positive Feedback: Many patrons rave about the high quality of both food and service. The restaurant’s reputation is often bolstered by customer reviews praising not just the food, but the care taken in maintaining a safe and comfortable dining experience.
- Safety in Dining Experience: The restaurant takes customer safety seriously, especially in the context of public health concerns, such as during the COVID-19 pandemic. Measures like regular sanitation of tables and social distancing practices (if required) have been observed to ensure a safe dining experience.
4. Sustainability Efforts
- Eco-friendly Practices: While not always explicitly mentioned, many quality-focused restaurants in Malaysia, including Tetangga Kita, may also engage in sustainable practices such as minimizing food waste, using biodegradable packaging, and sourcing ingredients responsibly.
Tetangga Kita Malaysia Restaurant Pros & Cons
Pros:
- Authentic Malaysian Cuisine:
- Tetangga Kita is celebrated for serving traditional Malaysian flavors. Their dishes often feature classic recipes from various regions of Malaysia, making it a go-to place for those seeking authentic Malaysian food.
- Variety of Dishes:
- The menu is diverse, offering a wide range of dishes, from local street food like Nasi Lemak and Char Kway Teow to more elaborate meals like Rendang and Satay. This allows customers to enjoy both everyday staples and more indulgent meals.
- Comfortable Ambience:
- The restaurant has a cozy, homely feel, making it a perfect spot for family gatherings or casual meals with friends. It captures the essence of a neighborhood gathering spot, true to its name “Tetangga” (meaning “neighbor”).
- Reasonably Priced:
- Compared to many upscale Malaysian restaurants, Tetangga Kita tends to be more affordable, offering hearty portions without breaking the bank. This makes it accessible to a wider range of customers.
- Great for Sharing:
- Many dishes are served in family-style portions, making it ideal for group dining. This encourages sharing and trying multiple dishes, which is a core aspect of Malaysian dining culture.
- Friendly Service:
- The staff is known for being attentive and friendly, often providing helpful recommendations if you’re unfamiliar with Malaysian cuisine.
Cons:
- Limited Parking Space:
- Depending on the location, parking can be an issue, especially during peak hours or weekends. This can make it inconvenient for those who drive.
- Inconsistent Quality:
- Some reviews have mentioned occasional inconsistencies in the quality of food. While most dishes are praised, there may be days when the flavors are not as bold or the presentation is less appealing.
- Busy and Crowded:
- Popularity often means a busy dining experience. There may be long wait times, particularly on weekends or during peak hours, which could affect the overall dining experience.
- Limited Seating:
- The restaurant’s smaller size can make it feel cramped, especially when it’s busy. If you’re looking for a quiet, intimate setting, the crowded atmosphere may not be ideal.
- Basic Interior:
- While the ambiance is cozy, the decor is quite simple and may not appeal to those looking for a more modern or luxurious dining experience.
- Limited Dessert Options:
- The dessert menu may be somewhat limited compared to the extensive array of main dishes. If you’re in the mood for a variety of sweet options, you might find it lacking.
Tetangga Kita Malaysia Location, Contact And Opening Hours
Contact: +60122070715
Opening Hours
Monday | 11 AM–9:30 PM | |
Tuesday | 11 AM–9:30 PM | |
Wednesday | 11 AM–9:30 PM | |
Thursday | 11 AM–9:30 PM | |
Friday | 11 AM–9:30 PM | |
Saturday | 11 AM–9:30 PM | |
Sunday | 11 AM–9:30 PM |
official sources of Tetangga Kita Malaysia.