Sopoong Menu Malaysia Prices 2025

Sopoong Malaysia showcases a delightful array of authentic Korean dishes, offering a culinary journey through Korea’s vibrant flavors. The menu features favorites like spicy tteokbokki, savory bulgogi, and refreshing bibimbap, all crafted with fresh ingredients. Diners can indulge in signature barbecue options, enhancing the interactive dining experience. With a warm and inviting atmosphere, Sopoong is perfect for both casual meals and special gatherings, ensuring an unforgettable taste of Korean culture.

Sopoong Menu Malaysia 2025

Sopoong Malaysia offers authentic Korean cuisine, featuring dishes like tteokbokki, bulgogi, and bibimbap. The vibrant menu, combined with a welcoming atmosphere, creates a delightful dining experience for everyone.

SOPOONG BIBIMBAP MENU WITH PRICES

MENU ITEMS	PRICE
Bibimbap	RM 20.67
Chicken Bulgogi Bibimbap	RM 25.97
Bulgogi Bibimbap	RM 27.03
Dakgalbi Bibimbap	RM 25.97

SOPOONG FRIED CHICKEN PRICES

MENU ITEMS	PRICE
Buldak Dakgangjeong (Extreme Spicy)	RM 28.51
Creamy Onion Wing & Drummet Set (6 Pcs)	RM 21.09
Yang Nyeom Wing & Drummet Set (6 Pcs)	RM 21.09
Soy Garlic Wing & Drummet Set (6 Pcs)	RM 21.09
Creamy Onion Dakgangjeong (Boneless Chicken)	RM 28.51
Soy Garlic Dakgangjeong (Boneless Chicken)	RM 28.51
Yang Nyeom Dakgangjeong (Boneless Chicken)	RM 28.51

SOPOONG FREID RICE MENU PRICES

MENU ITEMS	PRICE
Chicken Bulgogi Fried Rice	RM 19.61
Bulgogi Fried Rice	RM 20.67
Haemul Fried Rice Mild	RM 20.67
Haemul Fried Rice Spicy	RM 20.67
Dosirak	RM 20.03
Kimchi Bokkeumbap (Fried Rice)	RM 20.03

SOPOONG MENU MEAT / SEAFOOD PRICES

MENU ITEMS	PRICE
Chicken Bulgogi	RM 25.97
Dakgalbi	RM 25.97
Bulgogi	RM 27.03
Samgyetang	RM 45.47
Jukkiumi Bokkeum	RM 25.97
Godeungeo Gui (with Rice)	RM 23.85

SOPOONG STEW MENU PRICES

MENU ITEMS	PRICE
Yakgaejang w/ Rice	RM 28.51
Sundubu Jjiggae Seafood	RM 22.79
Sundubu Jjiggae Chicken	RM 21.73
Sundubu Jjiggae Beef	RM 22.79
Ttukbaegi Bulgogi Beef	RM 23.85
Ttukbaegi Bulgogi Chicken	RM 22.79
Kimchi Jjiggae Tuna	RM 20.67
Kimchi Jjiggae Chicken	RM 21.73
Kimchi Jjiggae Beef	RM 22.79
Kimchi JJiggae Seafood	RM 22.79

SOPOONG NOODLES PRICES

MENU ITEMS	PRICE
Japchae	RM 19.61
Jajangmyeon	RM 21.73
Bokkeum Udon Spicy	RM 20.03
Bokkeum Udon Mild	RM 20.03
Chicken Ramyeon	RM 17.91
Haemul Ramyeon	RM 18.97

SOPOONG TOPOKKI MENU PRICES

MENU ITEMS	PRICE
Gungmul Topokki w/ Ramyeon	RM 36.46
Topokki	RM 20.03
Cheese Topokki	RM 23.21
Rapokki	RM 22.15
Cheese Rapokki	RM 25.33

SOPOONG SNACKS PRICES

MENU ITEMS	PRICE
Snowing Cheese Ball	RM 16.85
Gimbap	RM 15.37
Kimchi Gimbap	RM 16.43
Pajeon	RM 18.97
Kimchijeon	RM 17.91
Mandu	RM 15.37
Gun Mandu	RM 15.37

SOPOONG SIDES PRICES

MENU ITEMS	PRICE
Side Dish	RM 3.18
Korean Rice	RM 5.09
Kimchi Box	RM 11.66

SOPOONG MENU DESSERTS PRICES

MENU ITEMS	PRICE
Dalkom Hotteok	RM 15.79
Cheese Hotteok	RM 15.79
Choco Hotteok	RM 15.79

SOPOONG BEVERAGES PRICES

MENU ITEMS	PRICE
Korean Caramel Macchiato	RM 7.95
Korean Caffe Latte	RM 7.95
Korean Sparkling Watermelon	RM 7.95
Korean Sparkling Melon	RM 7.95
Korean Sparkling Strawberry	RM 7.95
Korean Sparkling Grape	RM 7.95
Cola	RM 4.77
100 Plus	RM 4.77
Mineral Water	RM 3.18

Sopoong Menu Malaysia Family Activities

Activity	Description	Price (RM)
Korean BBQ Experience	Family members can enjoy DIY BBQ at their table.	129.90
K-Pop Dance Party	Fun dance sessions featuring popular K-Pop songs.	89.90
Cooking Class	Learn to prepare traditional Korean dishes together.	199.90
Kimchi Making Workshop	Hands-on experience in making authentic kimchi.	99.90
Korean Snack Tasting	Sample a variety of traditional Korean snacks and desserts.	49.90
Family Game Night	Engage in fun games and activities for the whole family.	Free with meal purchase
Cultural Experience	Interactive sessions to learn about Korean culture and traditions.	69.90
Photo Booth Fun	Capture family memories with themed props and backdrops.	29.90

Sopoong Menu Malaysia Drive Thru Items

Menu Item	Description	Price (RM)
Bulgogi Beef Bowl	Marinated beef stir-fried with vegetables over rice.	18.90
Korean Fried Chicken	Crispy fried chicken coated in sweet and spicy sauce.	22.90
Bibimbap	Mixed rice topped with assorted vegetables and egg.	15.90
Tteokbokki	Spicy rice cakes served with fish cakes and a savory sauce.	12.90
Kimchi Fried Rice	Fried rice with kimchi, vegetables, and an egg on top.	16.90
Seafood Pancake	Crispy pancake filled with fresh seafood and vegetables.	19.90
Korean BBQ Set	A selection of marinated meats for grilling at home.	49.90
Soft Drinks	Various soft drink options available for pairing with meals.	4.90
Korean Dessert	A selection of traditional Korean desserts like mochi or sweet rice cakes.	9.90

Sopoong Malaysia Menu Birthday Party Packages Table

Package Name	Description	Price (RM)	Minimum Guests	Inclusions
Basic Birthday Package	A selection of popular Korean dishes for all guests.	499.00	10	BBQ options, soft drinks, birthday cake, decorations
Deluxe Birthday Package	Enhanced menu with premium dishes and desserts.	799.00	15	All Basic inclusions + seafood, dessert platter
Kids’ Birthday Package	Special menu designed for children with fun activities.	299.00	8	Kids’ meals, drinks, party games, and decorations
Family Celebration Package	Family-style dining with shared platters and fun activities.	999.00	20	All Deluxe inclusions + DIY cooking session, party favors
Ultimate Celebration Package	Comprehensive package with additional activities and gifts.	1,299.00	30	All Family inclusions + photo booth, games, and special surprises

Sopoong Restaurant Malaysia Peak Time Table

Day of the Week	Peak Time	Description
Monday	6:30 PM – 9:30 PM	Increased dinner traffic after work hours.
Tuesday	6:30 PM – 9:30 PM	Popular dining night for families.
Wednesday	6:30 PM – 9:30 PM	Midweek rush; families and friends dining out.
Thursday	6:30 PM – 9:30 PM	Many guests enjoying a pre-weekend meal.
Friday	7:00 PM – 10:00 PM	High volume due to weekend start.
Saturday	12:00 PM – 3:00 PM	Busy lunch service; families and groups.
	6:00 PM – 10:00 PM	Peak dinner time with long waits expected.
Sunday	12:00 PM – 3:00 PM	Popular family lunch day; high traffic.
	6:00 PM – 9:00 PM	Early dinner rush as the weekend comes to an end.

Franchising Opportunities Of Sopoong Malaysia Restaurant

1. Established Brand Identity: Sopoong is recognized for its authentic Korean cuisine, which can attract customers and provides a competitive advantage in the market.
2. Comprehensive Training and Support: Franchisees receive thorough training in restaurant operations, food preparation, customer service, and marketing, ensuring they are well-equipped to run the business.
3. Proven Business Model: The franchise operates on a successful business model that has been tested in the market, offering franchisees a higher chance of success.
4. Diverse Menu Options: Sopoong offers a wide range of Korean dishes, allowing franchisees to cater to diverse customer preferences and dietary needs, enhancing customer satisfaction.
5. Marketing Assistance: Franchisees benefit from established marketing strategies and promotional materials, helping to drive customer traffic and build brand awareness.
6. Flexible Location Options: The franchise can be set up in various locations such as shopping malls, standalone restaurants, or food courts, allowing franchisees to choose the best fit for their market.
7. Supportive Franchise Network: Franchisees become part of a supportive community, sharing best practices and experiences, which can help improve operations and marketing efforts.
8. Growing Demand for Korean Cuisine: The increasing popularity of Korean food presents a lucrative opportunity for franchisees to tap into a growing market segment.
9. Access to Supplier Networks: Franchisees gain access to established relationships with suppliers, ensuring a steady supply of quality ingredients at competitive prices.
10. Potential for Growth and Expansion: With a solid foundation and support from the franchisor, franchisees have opportunities for business expansion, potentially opening additional locations as they grow.

Quality and Safety Of Sopoong Restaurant Malaysia

Quality Standards

1. Authentic Ingredients: Sopoong prioritizes using fresh, high-quality ingredients sourced from trusted suppliers to ensure that each dish reflects the authentic flavors of Korean cuisine.
2. Diverse Menu: The menu features a wide range of traditional Korean dishes, including popular options like bibimbap, bulgogi, and various types of Korean BBQ, catering to diverse tastes and dietary needs.
3. Consistent Flavor and Presentation: The restaurant employs skilled chefs trained in Korean cooking techniques, ensuring that every dish is prepared consistently and presented beautifully.
4. Regular Menu Updates: Sopoong periodically refreshes its menu to incorporate seasonal ingredients and new dishes, providing diners with a unique experience each visit.
5. Attention to Detail: From food preparation to presentation, the restaurant emphasizes quality in every aspect, ensuring that guests receive an exceptional dining experience.
6. Customer Feedback Integration: Sopoong values customer feedback and uses it to continually improve its menu offerings and service quality, demonstrating a commitment to customer satisfaction.
7. Engaging Dining Experience: The restaurant provides an interactive dining experience, especially with its BBQ offerings, where customers can participate in the cooking process.
8. Cultural Representation: Sopoong aims to deliver an authentic Korean dining experience that reflects Korean culture and hospitality, enhancing the overall quality of the visit.
9. Special Dietary Options: The restaurant offers vegetarian and gluten-free options, ensuring that it caters to the needs of all guests.
10. Focus on Presentation: Each dish is thoughtfully plated to enhance its visual appeal, making the dining experience enjoyable not just for the taste but also for the eyes.

Safety Standards

1. Food Safety Compliance: Sopoong adheres strictly to local food safety regulations and standards, ensuring safe food handling and preparation practices.
2. Regular Health Inspections: The restaurant undergoes routine health inspections to maintain compliance with hygiene and safety standards, assuring customers of a safe dining environment.
3. Employee Training: All staff members receive training on hygiene practices, food safety protocols, and proper handling techniques to minimize risks of contamination.
4. Cleanliness Standards: Sopoong maintains a clean and sanitary environment, including regular cleaning schedules for kitchen and dining areas to ensure customer safety.
5. Safe Food Storage: The restaurant follows strict guidelines for food storage, including temperature control and monitoring, to prevent spoilage and foodborne illnesses.
6. Allergen Awareness: Menu items are clearly labeled to indicate potential allergens, ensuring that customers with dietary restrictions can make informed choices.
7. Emergency Procedures: Sopoong has established emergency procedures for various situations, including fire safety and first aid, to ensure the safety of both customers and staff.
8. Regular Equipment Maintenance: Kitchen equipment is regularly inspected and maintained to ensure safe operation, minimizing the risk of accidents.
9. Hygiene Practices: Staff is required to follow strict personal hygiene practices, including frequent handwashing and wearing appropriate attire while handling food.
10. Continuous Monitoring: The restaurant implements continuous monitoring of food safety practices and quality control measures, ensuring a consistent standard of safety and quality for all diners.

Sopoong Malaysia Restaurant Pros & Cons

Pros List

1. Authentic Korean Cuisine: Sopoong offers a diverse menu featuring traditional Korean dishes, providing an authentic culinary experience for fans of Korean food.
2. All-You-Can-Eat Options: The restaurant provides an all-you-can-eat dining experience, allowing guests to sample a variety of dishes at a fixed price, offering great value.
3. Interactive Dining: With options for table BBQ, diners can enjoy cooking their own food at the table, making for an engaging and fun dining experience.
4. Family-Friendly Environment: Sopoong creates a welcoming atmosphere suitable for families and groups, making it an ideal location for gatherings and celebrations.
5. Diverse Menu Selection: The menu caters to various dietary preferences, including vegetarian and gluten-free options, ensuring everyone can find something enjoyable.
6. Quality Ingredients: Sopoong emphasizes the use of fresh, high-quality ingredients in all dishes, contributing to delicious flavors and a satisfying meal.
7. Vibrant Atmosphere: The restaurant features lively decor and ambiance that enhances the overall dining experience, making it a great spot for socializing.
8. Cultural Experience: Dining at Sopoong provides customers with a taste of Korean culture, from the food to the hospitality, enriching their experience.
9. Regular Promotions: Sopoong often runs promotions and discounts, making it more affordable for diners looking to enjoy Korean cuisine.
10. Skilled Staff: The restaurant employs knowledgeable staff who are well-trained in Korean cuisine and customer service, ensuring a pleasant dining experience.

Cons List

1. Busy During Peak Hours: Sopoong can become crowded during peak dining times, leading to longer wait times for tables and food service.
2. Limited Dessert Options: The dessert menu may not be as extensive compared to other restaurants, which could be a disappointment for those seeking sweet treats.
3. Noise Levels: The lively atmosphere can result in higher noise levels, which might not be ideal for diners looking for a quieter meal.
4. Potential for Overeating: The all-you-can-eat format may encourage some diners to overindulge, which might not be suitable for everyone.
5. Inconsistent Food Quality: On occasion, the quality of dishes may vary depending on the time of day or the busyness of the restaurant.
6. Allergen Concerns: Diners with food allergies may find it challenging to navigate the menu, as some allergens may not be clearly labeled.
7. Price Variation: Prices for all-you-can-eat options may increase during peak times or weekends, potentially deterring budget-conscious diners.
8. Self-Service Style: The self-service aspect of the BBQ and all-you-can-eat model may not appeal to those who prefer traditional table service.
9. Acquired Taste: Some dishes may have flavors that could be unfamiliar or unappealing to diners not accustomed to Korean cuisine.
10. Limited Beverage Selection: The drink options may not be as extensive as other dining establishments, which could limit pairing options with meals.

Sopoong Malaysia Location, Contact And Opening Hours

Contact : +60341612883

Opening Hours

Monday	10 AM–10 PM	
Tuesday	10 AM–10 PM	
Wednesday	10 AM–10 PM	
Thursday	10 AM–10 PM	
Friday	10 AM–10 PM	
Saturday	10 AM–10 PM	
Sunday	10 AM–10 PM

official sources of Sopoong Malaysia.

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