Kanbe Ramen Malaysia offers an authentic taste of Japan with a diverse menu featuring rich, flavorful ramen bowls. Diners can choose from various broth options, including Tonkotsu, Shoyu, and Spicy Miso, complemented by fresh toppings like tender chashu, soft-boiled eggs, and crunchy bamboo shoots. The menu also includes rice dishes, gyoza, and delicious sides, creating a complete Japanese dining experience that caters to ramen enthusiasts and casual diners alike.
Kanbe Ramen Menu Malaysia 2025
Kanbe Ramen Malaysia showcases authentic Japanese flavors with diverse ramen options, including Tonkotsu and Spicy Miso, complemented by fresh toppings and delicious sides for an immersive dining experience.
KANBE RAMEN MAINS MENU WITH PRICES
MENU ITEMS
PRICE
Stamina Buta Ontama Meshi
RM 23.00
Buta Chashu Meshi
RM 18.00
Kanbe Tonkatsu Curry
RM 18.00
Chashu Tonkatsu Curry
RM 31.20
Croquette Tonkatsu Curry
RM 31.20
Buta Kakuni Meshi
RM 23.00
Karaage Tonkatsu Curry
RM 31.20
KANBE RAMEN A LA CARTE PRICES
MENU ITEMS
PRICE
Nanban Karaage
RM 16.00
Ultimate Buta Croquette
RM 19.00
Volcano Karaage
RM 16.00
Brussels Sprouts Cheese Katsu
RM 27.00
Crispy Ebi Fritters
RM 27.00
Classic Buta Shumai
RM 19.00
Coriander Ebi Wonton
RM 27.00
8 Hours Buta Kakuni
RM 27.00
White Mabo Tofu
RM 18.00
Sleety Radish Agedashi Tofu
RM 18.00
Pop Kani Potato Salad
RM 20.00
Goma Cucumber
RM 8.00
The Edamame
RM 7.00
Japanese Rice
RM 5.00
Beef Tongue Oden
RM 39.00
Beef Motsu Nikomi
RM 39.00
Gyusuji Nikomi
RM 39.00
Gyusuji Negiyaki
RM 25.00
KANBE RAMEN BEVERAGES PRICES
MENU ITEMS
PRICE
Coke
RM 6.00
Coke Zero
RM 6.00
Sprite
RM 6.00
Mineral Water
RM 4.00
Kanbe Ramen Menu Malaysia Family Activities
Family Activity/Meal
Description
Price (RM)
Family Ramen Set
A selection of 2 Tonkotsu Ramen and 2 Spicy Miso Ramen bowls with drinks
RM 100.00
Ramen Cooking Workshop
Hands-on session for families to learn how to make their own ramen from scratch
RM 80.00 per person
Kid’s Ramen Meal
Kid-sized ramen bowl with choice of broth and a soft drink
RM 25.00
Family Combo Platter
Includes gyoza, karaage, and spring rolls for sharing
RM 60.00
Ramen Tasting Experience
Guided tasting of various ramen broths with the family
RM 50.00 per person
DIY Ramen Toppings Station
Customize your ramen with a variety of fresh toppings
RM 30.00
Kanbe Ramen Menu Malaysia Drive Thru Items
Drive-Thru Item
Description
Price (RM)
Tonkotsu Ramen
Rich pork bone broth with tender chashu, noodles, and toppings
RM 25.00
Spicy Miso Ramen
Flavorful miso broth with spicy chili paste, chashu, and vegetables
RM 27.00
Shoyu Ramen
Traditional soy sauce broth with fresh noodles and classic toppings
RM 24.00
Vegetarian Ramen
Hearty vegetable broth with a mix of seasonal vegetables
RM 23.00
Karaage Rice Set
Crispy fried chicken served with rice and dipping sauce
RM 22.00
Gyoza (6 pieces)
Pan-fried dumplings filled with seasoned pork and vegetables
RM 15.00
Kid’s Ramen Meal
Smaller portion of ramen with a drink, perfect for kids
RM 18.00
DIY Ramen Toppings Kit
A selection of toppings to customize your ramen at home
RM 35.00
Kanbe Ramen Malaysia Menu Birthday Party Packages Table
Birthday Package
Inclusions
Price (RM)
Guest Capacity
Basic Birthday Package
Choice of 2 Ramen bowls, drinks, simple decorations, and a birthday cake
RM 450.00
10 guests
Premium Birthday Package
Variety of 4 Ramen bowls, appetizers, drinks, themed decorations, and cake
RM 800.00
20 guests
Kid’s Birthday Package
Kid-sized Ramen bowls, drinks, ice cream, fun activities, and cake
RM 500.00
15 kids
Ultimate Celebration Package
Personalized menu, decorations, party favors, and dessert platter
Starting from RM 1,000.00
30+ guests
Family Ramen Feast Package
Family-style ramen servings, appetizers, drinks, and birthday cake
RM 700.00
15 guests
Kanbe Ramen Restaurant Malaysia Peak Time Table
Day
Lunch Peak Hours
Dinner Peak Hours
Monday
12:00 PM – 2:00 PM
6:30 PM – 8:30 PM
Tuesday
12:00 PM – 2:00 PM
6:30 PM – 8:30 PM
Wednesday
12:00 PM – 2:00 PM
6:30 PM – 8:30 PM
Thursday
12:00 PM – 2:00 PM
6:30 PM – 8:30 PM
Friday
12:00 PM – 2:30 PM
7:00 PM – 9:00 PM
Saturday
12:30 PM – 3:00 PM
7:00 PM – 9:30 PM
Sunday
12:30 PM – 3:00 PM
6:30 PM – 8:30 PM
Franchising Opportunities Of Kanbe Ramen Malaysia Restaurant
Established Brand
Kanbe Ramen is a recognized name in the ramen market, providing a strong brand identity that attracts customers.
Comprehensive Training Program
Franchisees receive extensive training in all aspects of restaurant operations, including food preparation, customer service, and management practices.
Menu Flexibility
The franchise offers a diverse and customizable menu that allows franchisees to cater to local tastes while maintaining core offerings.
Supportive Franchise System
Franchisees benefit from ongoing support from the franchisor, including marketing, operational assistance, and access to supplier networks.
Attractive Investment
Kanbe Ramen offers competitive initial investment costs compared to other franchises in the restaurant sector, making it an attractive option for potential franchisees.
High Demand for Ramen
The growing popularity of Japanese cuisine, particularly ramen, presents a lucrative market opportunity for franchisees.
Marketing and Promotional Support
Franchisees receive assistance with local marketing strategies and promotional campaigns to enhance visibility and drive sales.
Exclusive Territory Rights
Franchisees often have the advantage of exclusive rights to operate within a defined territory, minimizing competition.
Innovative Business Model
The franchise combines quick-service elements with authentic dining experiences, appealing to a wide range of customers.
Community Engagement
Opportunities for franchisees to engage with local communities through events, promotions, and partnerships, enhancing brand loyalty.
Quality and Safety Of Kanbe Ramen Restaurant Malaysia
Quality Measures:
Fresh Ingredients
Kanbe Ramen prioritizes the use of fresh, high-quality ingredients, including premium noodles, meats, and vegetables, to ensure authentic flavors in every dish.
Authentic Recipes
The restaurant utilizes traditional Japanese recipes and cooking techniques to create a genuine ramen experience, delivering rich, flavorful broths and well-prepared dishes.
Customizable Menu
Guests can personalize their ramen with various toppings and broth options, enhancing their dining experience and ensuring satisfaction.
Quality Control Standards
Strict quality control measures are in place to monitor the sourcing, preparation, and presentation of food, maintaining consistency and excellence in every dish.
Regular Menu Updates
The menu is periodically refreshed to include seasonal ingredients and new items, ensuring a dynamic dining experience that appeals to repeat customers.
Safety Measures:
Food Safety Compliance
Kanbe Ramen adheres to local health regulations and international food safety standards (HACCP) to ensure the safety of all food served.
Staff Hygiene Training
Employees receive regular training on proper hygiene practices, food handling, and sanitation to maintain a clean and safe environment.
Temperature Control
Strict protocols are followed for food storage and cooking temperatures to prevent foodborne illnesses and ensure that dishes are served safely.
Allergen Awareness
The restaurant provides information on common allergens in its menu items and offers options for customers with dietary restrictions.
Sanitation Practices
Regular cleaning and sanitization of kitchen equipment, dining areas, and high-touch surfaces are performed to uphold a safe dining environment.
Emergency Preparedness
Staff are trained in emergency procedures, including fire safety and first aid, to handle any unexpected situations effectively.
Kanbe Ramen Malaysia Restaurant Pros & Cons
Pros:
Authentic Flavors
Kanbe Ramen offers a true taste of Japan with traditional recipes and high-quality ingredients, appealing to ramen enthusiasts.
Customizable Options
Customers can personalize their meals with a variety of broths, toppings, and spice levels, catering to individual preferences.
Diverse Menu
The menu features a wide range of ramen dishes, as well as side items like gyoza and rice bowls, providing something for everyone.
Interactive Dining Experience
The restaurant’s atmosphere encourages a social dining experience, making it a great place for families and friends to enjoy a meal together.
Quick Service
Kanbe Ramen focuses on efficiency, ensuring that meals are prepared quickly without compromising quality, ideal for busy customers.
Kid-Friendly Options
The availability of kid-sized portions and engaging dining experiences makes it a family-friendly destination.
Regular Promotions
Offers seasonal promotions and discounts, attracting repeat customers and encouraging new visitors to try the menu.
Cons:
Limited Vegetarian/Vegan Options
The focus on meat-based dishes may leave vegetarian and vegan customers with fewer choices, potentially limiting their dining experience.
Peak Hour Crowds
The restaurant can become quite busy during peak dining times, leading to longer wait times for tables and food service.
Noise Levels
The lively atmosphere can result in high noise levels, which may not be suitable for those seeking a quieter dining experience.
Price Point
Some customers may find prices slightly higher compared to other casual dining options, especially for specialty items.
Inconsistency in Service
Depending on the staff and time of visit, service quality may vary, leading to mixed dining experiences for some customers.
Parking Limitations
In busy areas, finding parking can be a challenge, making it less convenient for diners during peak hours.
Hello, fellow food enthusiasts! I am Chef Wan—an ardent lover of all things food-related who has been passionately exploring Malaysia culinary delights for the past 10 years. After years of sharing my food reviews and adventures, I've made an exciting decision to bring my culinary escapades to the digital space. Why the shift, you ask? Well, I'm excited to bring my passion for food online and create a virtual hub catering to all you foodies in town! My aim is simple yet fulfilling—I want to offer a comprehensive guide to the latest restaurant menus, helping you make informed choices and enhancing your dining escapades. From iconic eateries to hidden gems, I'll be your virtual guide, uncovering the flavors, stories, and unique experiences behind each menu. Together, let's savor the diverse tastes and aromas, making every dining experience an adventure worth relishing!
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